Friday links – 2013 trends

Hope 2013 is treating you well already. This week I link to 2013 food trends. My two faves are (not surprisingly) farm-to-bar and barrel-aged hot sauce. Yumm. What are you looking forward to in 2013?

One thing that’s always trendy? Not eating with your mouth full.

mouthfull

2013 food trends:

New York Times

Eating Well

Bon Appetit

NPR

CNN

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