Entree

Avocado and chickpea sandwich spread

“Beef” Curry Stew

Burgers

Chickpea and potato hash

Chipotle burrito bowl (homemade)

Eggplant ricotta bake

Garlic and butternut squash soup

Gazpacho

Green pepper stuffed Philly cheesesteak

Kale wraps

Lentil sloppy Joes (slow cooker)

Macaroni and cheese

Meatballs (lentil vegetarian)

Miniature Mexican Frittatas

Muffaletta sandwich

Mushroom roll

Portobello Parmesan

Portobello pizza

Pumpkin pancakes

Reuben and redone

Rice bowl

Samosas (lentil)

Sausage

Spanakopita

Tofu, baked

Veggie, bean and lentil soup

Veggie enchiladas

Zucchini ricotta fritters

Zucchini ‘spaghetti’

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